6am of a Sunday morning. I read the news, the world seems to be doing better and better every day… I check my calendar, I literally have nothing scheduled for today. Time for a day in bed, eating all the crisps I have in the house, watching questionable TV shows and thinking about nothing. Sounds…
“Nobody, that’s my name. Nobody — so my mother and father call me, all my friends.” My love affair with ricotta started very late in my life, and for this I will never forgive myself. There are a few ingredients that I used to despise when I was a kid, and only as an “adult”…
Growing up in the south of Italy means knowing the sea like your best friend. It is there, listening to your thoughts and comforting you with the sound of the waves rushing on the coast, hugging you with the gentle touch of the clear water, showing all its greatness below the dark surface. It also…
It is a Sunday afternoon of a relatively sunny day here in Yorkshire. Autumn is approaching, the leaves are starting to show their best colours, smoothies are being replaced by cups of tea. Life is sweet. Ready with my cosy blankets, my cinnamon candles and my books, I give a final look at the photos…
Italy: a population of 60.36 million people, 83% of which is Catholics. The Pope resides in the Vatican, a city-state located in Rome, 97% of the population has been Christened, 7 out of 12 National holidays have roots in the Catholic Church. So it is clear that Catholicism is part of the Italian society, people embrace…
“Through singing, opera must make you weep, shudder, die.”- Vincenzo Bellini Today we are in Catania, the second largest city in Sicily after Palermo, famous for her majestic location at the foot of Mount Etna, one of the world’s most active volcanoes. Curiosity #1: The word Etna comes from the Greek αἴθω (aithō), meaning “I burn” Curiosity…
“Give me yesterday’s bread, this day’s flesh, and last year’s cider” – Benjamin Franklin Is there anything better than freshly baked bread? The crispy crust surrounding the most delicate crumb, the slices still warm accompanied by a little bit of butter and salt, the smell filling the house within minutes. Freshly baked bread is the…
Despite my heart says that Giuseppe Ceri was onto something when he wrote about tortellini, Venus and her belly button, sometimes we need to stick to the boring, predictable reality. And the facts are clear: tortellini are old. How old they are has not been established yet, there are so many myths and legends surrounding…
“The heart has its reasons, which reason does not know. We feel it in a thousand things. ” I love summer in the UK, it is my favourite week of the year: the sun shines fiercely, the temperatures soar, life seems a little bit easier. The thing is, it is unbelievably hot. And I really mean unbelievably: during those days…
There is a place, in the South of Italy, where time stands still: it doesn’t matter if you have the new iphone, if you are a youtuber or a social media manager, if you prefer to have breakfast with an avocado toast or an açaí bowl – nothing matters, as things in here are done…
