Tag: #baking

Autumn risotto

Picture this: it is a nippy day, it is raining, you are super annoyed with work, your dog chewed your favourite chair, your hair is super frizzy, basically it is a disaster. You have two choices here: Be super grumpy and start arguing with everybody to have an even worse day tomorrow + go to…

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No eggs? No problem!

Sundays for me are the treat day, there is no Sunday without a cake, cannoli or frolle! Yesterday I found some beautiful lemons at the market, and I thought I could make a lovely lemon cake, like the ones I used to have in Italy. So this morning I woke up, already thinking about my…

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Red onion focaccia

Baking is not my forte, I admit it, but focaccia is one of the few things that I can successfully bake. For this recipe I used fast action yeast, so proving times are not too bad – you only need a couple of hours, so I usually make the dough and then I move on…

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Your new favourite risotto

Here we go again: you open the fridge and you have that sad little courgette, that will probably end up in the bin unless you find a glorious way to use it. Glory is always in a risotto, everything in a risotto looks, sounds and tastes better – especially “boring” veggies! Ingredients for 3 people:…

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Cannoli siciliani

Sicily: sunshine, sea and obviously cannoli! These little pieces of heaven need some patience, cannoli moulds and a thermometer to check the temperature of the oil – but it is definitely worth it! Ingredients for 15 cannoli To make the shells you need: -flour 130g -sugar 15g -marsala wine 30g -egg yolk 10g, but keep…

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Apple cake

Apple cake is one of my favourite desserts, so easy and so full of flavours! It is perfect with some cream, gelato or just a cup of tea! Ingredients: Flour, 250g Apples, 4 Sugar, 200g Milk, 200ml Lemon, 1 Fast action yeast, 1 sachet Vanilla extract, 1 teaspoon Cinnamon, 1 teaspoon Eggs, 2 Recipe: Grate…

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Ciambellone Nutella e mascarpone

Do you love Nutella? Do you love mascarpone? Great! Because they are meant to be together and this recipe will be your favourite thing ever! 🙂 Ingredients: Eggs, 3 Flour, 250g Milk, half a glass Mascarpone, 250g Sugar, 200g Vanilla paste, 1 tablespoon Nutella, one glass Yeast, one bag Butter for the tray Recipe: Preheat…

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