Category: #cooking

Rolling in the dip

You are having a lovely meal, enjoying a good TV programme and the comfort of your home. All is well with your life, nothing can disturb your peace. Until THAT happens: the dip conundrum. The dip conundrum affects all of us, but not everybody is aware of it. It is something it has now become…

Read more Rolling in the dip

Many masks and few faces

“You will learn at your own expense that in the long journey of life you will encounter many masks and few faces” (Imparerai a tue spese che nel lungo tragitto della vita incontrerai tante maschere e pochi volti). This is a quote from One, No One and One Hundred Thousand (Uno, Nessuno e Centomila), one of my favourite books from Luigi…

Read more Many masks and few faces

The gnocchetti call

You have now mastered the art of malloreddus, you are a pro using the wood board, you can make gnocchetti with both thumbs tied and your eyes closed, probably standing on one leg. I am proud. For those that didn’t read my previous post, here is it, along with my huge disappointment: https://theparmigianawhisperer.blog/2020/07/07/know-your-gnocchetti/ Now we…

Read more The gnocchetti call

Love actually

“Whenever I get gloomy with the state of the world, I think about the arrivals gate at Heathrow Airport. General opinion’s starting to make out that we live in a world of hatred and greed, but I don’t see that. It seems to me that love is everywhere. Often it’s not particularly dignified or newsworthy,…

Read more Love actually

Mozzarella made me do it

Friday morning. The alarm goes off and I ignore it for about 6 times, the snooze button and my lazy person have been best friends for years now. Then, all of the sudden, the revelation: it is homemade pizza day! Time to jump off the bed and think about how many lovely ingredients I have…

Read more Mozzarella made me do it

Tiramisu and its dirty secrets

Who knew that the key for paradise were a few ingredients and a brothel? Very random, isn’t it? Savoiardi, mascarpone, eggs, coffee: this is what comes to mind when thinking about Tiramisu. What the majority of non-italian speakers dont know, is that its name literally translates as “pick me up”. It is a curious name…

Read more Tiramisu and its dirty secrets

Hot stuff

Picture this: you are living by the sea, kissed by the sunshine almost every day of the year and gifted with the longest summers you can ever imagine. All you want is something refreshing, that can help you cope with the heat, and this is exactly the type of food your area is famous for.…

Read more Hot stuff

When life gives you lemons

New Year’s Eve 2019, 23:59. Ready to celebrate the new year with a glass of prosecco and a resolution list longer than usual (this is what happens when you carry the same goals since 2014), I promised myself this would have been my year. AHAHAHA. Well so far it didn’t quite go as expected. But…

Read more When life gives you lemons