Apple cake

Apple cake is one of my favourite desserts, so easy and so full of flavours! It is perfect with some cream, gelato or just a cup of tea!

Ingredients:

  • Flour, 250g
  • Apples, 4
  • Sugar, 200g
  • Milk, 200ml
  • Lemon, 1
  • Fast action yeast, 1 sachet
  • Vanilla extract, 1 teaspoon
  • Cinnamon, 1 teaspoon
  • Eggs, 2

Recipe:

  1. Grate the lemon to get the zest
  2. Cut the lemon and squeeze it
  3. Peel the apples and cut them in little squares
  4. Put the squares in a bowl and add the lemon juice
  5. In a separate bowl, put the flour and yeast
  6. Add eggs and milk and mix
  7. Add the sugar, vanilla extract, cinnamon, lemon zest and mix
  8. Rinse the apples and add them in the mixture
  9. Preheat the oven at 160° fan assisted
  10. Grease a tray with some butter and add the mixture
  11. Leave it to cook for 40 minutes or until cooked

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