Penne all’arrabbiata

This recipe is very easy, quick and tasty!

I love the colours, the spiciness and the amazing flavours you can get from simple ingredients 🙂

Ingredients for 2 people:

  • Penne 160g
  • Chopped tomatoes, 1 tin
  • Garlic clove, 1
  • Hot Chillies, 2
  • Sweet chillies, 2
  • Parsley
  • Olive oil
  • Salt
  • Pepper
  • Optional to decorate:dry chilli flakes


  1. Cut the garlic
  2. Put the oil in a pan, warm it and add the garlic
  3. When the garlic starts getting golden turn the heat off
  4. Cut the chillies and add them to then pan
  5. Cook them for 2-3 minutes
  6. Add the tomatoes
  7. Add the salt and pepper
  8. Let the sauce to cook for 10-13 minutes
  9. Cook the pasta
  10. Once the pasta is cooked, stir it with the sauce
  11. Put the pasta in a plate and add the parsley
  12. Optional add the chili flakes to decorate


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