Chilli with quorne

I love this recipe: it is easy, tasty, colorful and spicy!

Ingredients for 4 people:

  • Red pepper, 1
  • Pointed pepper, 1
  • Sweet chilli, 1
  • Chilli, 2
  • Tomato sauce, 500 ml
  • Red onion, 1
  • Salt
  • Pepper
  • Olive oil
  • Paprika
  • Chilli powder
  • Kidney beans, 1 tin
  • Minced Quorn, 300g


  1. De-seed and cut the peppers and chillies
  2. Warm some oil in a pan
  3. Add the vegetables
  4. Add one glass of water and let them cook for 10 minutes
  5. In the meantime peel and cut the onion finely
  6. Add the onion in the pan and let everything cook for 7 minutes
  7. Add the tomato sauce and let everything cook for 10 minutes
  8. Add the beans
  9. Add the Quorn
  10. Add the paprika, salt, pepper, chilli powder
  11. Let everything cook for 15 minutes


beans chilli kidney beans pepper quorn tomato vegetarian

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