Avocado toast
Who doesn’t love avocado toast? It is quick, delicious, and you can create so many versions of it! This is my favourite:
Ingredients for 2 people:
- Chestnut mushrooms, 10
- Avocado, 1
- Rye bread, 2 slices
- Lemon juice just a little bit
- Salt
- Pepper
- Chilli flakes
- Garlic flakes
Recipe:
- Clean the mushrooms and cut them in slices
- Put some oil on a tray
- Add the mushroom slices
- Add salt and pepper
- Put the tray in the oven set on grill, medium temperature, for 10 minutes
- Grill the rye bread as well
- Open the avocado and empty it with a spoon
- Put the avocado in a dish and mash it with a fork
- Add some lemon juice, salt and pepper
- Take the rye bread and the mushrooms an let them cool
- Spread the avocado on the rye bread
- Add the mushrooms
- Add some more salt and pepper
- Add the chilli flakes
- Add the garlic flakes
Enjoy your brunch!!!


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